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Surprise Box Cake Recipe
Ingredients
1 cover cake plate
2 square sponge cakes
2 round sponge cakes
4 cup of whip cream
Food coloring yellow, red, blue
1 piping bag to decorate
A small bag of marshmallow
1 small bag of glazed candy to decorate
Preparation
- Paste square cakes together with whip cream, sprinkle glazed candy until the square
- Cake is totally covered.
- Place in flat position one round cake on top of the square cake, mix ½ cup of whip cream with blue food coloring, ½ of cup with yellow food coloring, draw with piping bag using blue whip cream 8 triangle on the round cake and decorate with yellow whip cream the inside of triangle add the marshmallows on the side of round cake.
- Add remaining round cake on the top of the other and decorate cake, decorate in face shape, make ayes with chocolate chips, mouth with red whip cream.
- Refrigerate the cake 1 hour before serving.
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