Strawberry brownies

 

Strawberry brownies

 
Ingredients
125 grs butter
125 grs dark chocolate
125 grs sugar
80 grs strawberry marmalade
2 eggs
1 tspn vanilla
60 grs flour

Preparation 

  1. preheat oven at 180 c  butter the pan with oil or butter cover the pan with wax paper
  2. Cook chocolate and butter in a double sauce pan, cook until obtaining a creamy substance, add sugar and stir well. Gradually go adding the strawberry marmalade, remove the mix from the fire, and add eggs a pitch of salt as you go mixing add the flour, vanilla.
  3. Pour the batter in the pan and bake for 14 to 30 minutes let it cool down.
  4. Decorated with fresh strawberry and chocolate cream.

 

 

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