A fresh berry fruit salad can turn into a very elegant dessert is you add green yogurt to it or sprinkle fresh cheese over it, which will then caramelize once it is heated. You can use any type of berry and its vitamin contact will remain intact even when they are cooked. The top part of this dessert is made out of yogurt or fresh cheese and will be warm and have a slightly sweet taste to it.
Preparation time: 10 minutes plus refrigeration time
Cooking time: 2 minutes approximately
Makes: 4 servings
Ingredients
¼ kilogram of raspberries
¼ kilogram of blueberries
350 grams of thick Greek yogurt or fresh cheese
5 tablespoons of brown sugar or molasses
Preparation
- Mix the raspberries blueberries together and divide them into 4 separate serving bowls.
- Add in a tablespoon of yogurt or fresh cheese on the top of the berries and smoothen the surface out. Then place the dessert to the refrigerator to cool overnight or until you intend to use it.
- Sprinkle sugar over the yogurt or fresh cheese and place the molds in the baking tray. Pre heat the oven and place the molds near the heat for around 1 or 2 minutes or until you see the sugar on the top starts to bubble a little. Serve right away.
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