 |
Rainfall of Happiness Cake Recipe
Materials
Low cake made with a round mold of 40 cm in diameter
Base wrapped in gold metallic paper with the shape of a semi-circle and with a border of 3 cm bigger than the cake
1 recipe of butter cream glaze
Yellow, lilac and peach food coloring paste
Decorating sleeve
Filter tip #301, 401, 10, 71, 22 and 56
1 recipe of royal glaze
Filling cream as you wish
Pearls
1.5 cm of lilac string of 2cm thick
A little paste for wrapping
1 cane and 1 plastic stick
Nail for making flowers
Glaze flowers
Prepare 6 roses in a lilac color using filter tip #301, and 3 peach colored ones with filter tip #401. Make also 6 lilac rosebuds and 12 peach colored ones. Let them dry.
Semi-circles
Stretch a piece of paste and cut circles of 8 cm in diameter.
Divide them in the center (5 semi-circles are needed). Let them dry.
Shaping and decoration
- Divide the cake in two semi-circles and place on top of the other with the filling in the middle.
- Spread the lateral sides of the cake with yellow glaze and the top part white.
- Place the semicircles and glaze them white.
- With a toothpick mark what will be the segments of the umbrella.
- Place white glaze on a decorating sleeve with filter tip #10 and refill each segment making hidden points or suttee. Make the borders with a string of pearls.
- Change to filter tip #401 and make a ruffle on the waves of the top part.
- Give the ruffles a finish with a shell shaped ribbing on the lower border of the cake.
- Group the roses and the rosebuds placing green glaze leaves made with filter tip #56.
- Finally, introduce the plastic tip as if it were coming out of the side of the cake, and the plastic cane (to which you roll string and pearls around) on the other side. Finish this with a double ribbon.
|
