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Mr. Egg Cake Recipe
Ingredients
1 cover cake base
1 medium round size sponge cake
1 square sponge cake
3 cups of meringue
2 drops of yellow food coloring
500 grs of square chocolate cookies
Colorful gummies to decorate
1 colorful bow tie
4 tooth picks
Preparation
- Cut the round sponge cake in egg shape, use the tooth picks to joint the egg with the square sponge cake. Mix the whip cream with yellow food coloring and decorate egg shape and square base with whip cream, decorate square cake with chocolate cookies, make ayes and mouth with gummies and chocolate chips, place bow in the neckline,
- Refrigerate cake for 1 hour before serving.
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