Marzipan Shapes

 

Marzipan Shapes

 

To make marzipan shapes is an artwork. However, it is not as difficult as it seems to be, since the figures are made from very simple pieces. What is necessary is to have certain handcraft abilities and, above all, have notions of shape, size and proportion.

Marzipan for Shaping

Marzipan

Ingredients
500 grs of almond paste
Necessary amount of powdered sugar

Preparation

  1. Place the almond paste on a table and add the sifted powdered sugar while kneading.
  2. Continue adding the sugar until the paste doesn’t stick to your hands (it takes half the weight of the almond paste approximately).
  3. It must be smooth and easy to work with.
  4. Take different portions and give to them a different color according to what is required.

 

 

Desserts Recipes Royal Glaze Recipe Designs and Strokes on Cake Decorations Glazed Leaves and Flowers Fondant or Chocolate Leaves and Flowers Pressure Decorating System Liquid Glaze and Reduced Jam Embossing Decorations Marzipan Shapes Marzipan Fruit and Vegetable Shapes Marzipan Animal Shapes Marzipan Dolls Decorating Paste Glue Paste Cake Decoration Other Cake Decoration Recipes Materials Needed for Cake Decorating

Healthy Foods