Lamb Pie Recipe

 

Lamb Pie Recipe

 
Ingredients
2 teaspoons of oil
2 big onions
1 teaspoon of Comino
1 teaspoon of cilantro
½ teaspoon of cinnamon
1 kilo of ground lamb meat 
¼ cup of chopped parlay
2 teaspoons of fresh parlay
250 grs of melted butter
1 package of pre made butter pie dough 

Preparation

  1. Cut and peel onions, in a small pan fry the onions in melted butter gradually adding comino, cilantro and cinnamon cook until golden brown add the lamb meat and cook for 10 minutes.
  2. Pre heat oven at 180c butter pan with butter or oil, spread half of pie dough on the pan, pour the meat on the pie crust, and cover the pie with the left over pie dough.
  3. Bake the pie in oven for 40 minutes.

 

 

Desserts Recipes Traditional Meat Pie Recipe Ham and Chicken Pie Recipe Shepherds Pie Recipe Lamb and Kidney Tart Recipe Lamb Pie Recipe Egg and Bacon Pie Recipe Irish Fish Pie Recipe Salmon Pie Recipe Chicken Tart Recipe Spinach Tart Recipe Vegetables Pie Recipe Meat and Potatoes Tart Recipe Chicken and Celery Tart Recipe Rabbit Tart Recipe Pork Tart Recipe Blue Berry Pie Recipe Pecan Pie Recipe Lemon Meringue Pie Recipe Pumpkin Pie Recipe Easy Lima Pie Recipe Cherry Pie Recipe Apple Pie Recipe Cranberry Pie Recipe Apple and Cranberry Pie Recipe Nectarine Pie Recipe Mix Fruit Pie Recipe Apple Crumble Recipe Rhubarb Pie Recipe Apple Pie Recipe Site Map

Healthy Foods