Italian sandwich recipe

Ingredients
1 teaspoon of minced garlic
60 grams of soft butter
4 buns; cut in halves
½ teaspoon of dry oregano
2 cups (250 ml) of grated mozzarella cheese
2 tomatoes, sliced
200 grams of salami, sliced
200 grams of cooked turkey, sliced and cut in strips
1 red onion, thinly sliced
½ bell pepper, minced
1 tablespoon of fresh basil, minced
freshly ground black pepper

Preparation

Mix the garlic with butter and spread on the bread.
Place the tomatoes, salami, turkey, onion, bell pepper and cheese. Put the bread in a pan and bake for 15 minutes or until the cheese melts. Sprinkle with basil and black pepper.

Serving suggestion
Accompany with a salad of your choice.

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