Curative properties
Anemia, rheumatism: eat raw pod juice everyday and eat in salads.
Diabetes: boil abundant pods in water, store the broth and eat while fasting.
Diarrhea: eat steamed pod in rice and eat.
Diuretic: add 7g of pod in 250ml of already boiled water, leave for 15 minutes and filter. Drink 2 cups of this infusion daily.
Hepatitis: boil 10g of pod in 300ml of water for 4 minutes. Filter and drink 3 cups a day.
Hernia: fry pod or fennel without oil or water and reduce to powder. Take half a teaspoon of this preparation 3 times a day with a cup of water. Also apply mixture over the bellybutton with a little bit of black pepper.
Menopause, osteoporosis: eat the pod with skin daily.
Precaution
In case of pregnancy or nursing, do not follow any treatment without medical supervision.
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