- For: 6 servings
- Time: 60 minutes
Ingredients:
4 eggs
2 egg yolks
150 grs strained flour
1 tsp baking powder
60 grs butter
150 grs sugar
Preparation:
- Beat the 4 eggs, the 2 egg yolks and sugar vigorously until fluffy and double its volume (it will be ready when there is no foam on the surface).
- Add the melted cold butter mixing slowly; add the well mixed flour and baking powder.
- Butter a mold and wrap it with aluminum foil which should be buttered too.
- Pour the batter into the mold and cook for 10 minutes at a 200 degree oven.
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