Fruit Bread Cake Recipe

 

Fruit Bread Cake Recipe

 
Ingredients
200 grs of hard bread
150 grs of grapes
3 plums
1 banana
1 apple
500 of milk
3 eggs
2 teaspoons of coconut flour
1 teaspoon of grated lemon
60 grs of butter
300 grs of flour

Preparation

  1. Wash, peel and cut fruit.
  2. Sock bread in milk until tender, in a small bowl beat sugar and eggs until creamy add this mix to the tender bread gradually add to the bread mix, lemon peel coconut flour, flour, melted butter and fruit.
  3. Butter pan with butter and pour the bread mix on the pan. Bake bread cake for 30 minutes.

 

 

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