Ingredients
200 grs of hard bread
150 grs of grapes
3 plums
1 banana
1 apple
500 of milk
3 eggs
2 teaspoons of coconut flour
1 teaspoon of grated lemon
60 grs of butter
300 grs of flour
Preparation
- Wash, peel and cut fruit.
- Sock bread in milk until tender, in a small bowl beat sugar and eggs until creamy add this mix to the tender bread gradually add to the bread mix, lemon peel coconut flour, flour, melted butter and fruit.
- Butter pan with butter and pour the bread mix on the pan. Bake bread cake for 30 minutes.
Desserts Recipes Sponge Cake Recipe Vanilla Lemon Pastry Dough Recipe Butter Dough Recipe Extra Thin Butter Dough Recipe Blueberry Pie Recipe Tropical Fruit Pie Recipe Strawberry Pie Recipe Apple Pie Recipe Tropical Cheese Tart Recipe Cherrie Pie Recipe Cranberry Pie Recipe Grape Pie Recipe Fig Tart Recipe Red Fruit Festival Pie Recipe Apple and Strawberry Pie Recipe Watermelon and Melon Pie Recipe Nectarine Pie Recipe Ricotta Nectarine Pie Recipe Nectarine, Melon and Yogurt Jelly Recipe Margaritas Biscuit Cake Recipe Cream Lemon Pie Recipe Coconut Mousse Recipe Strawberry Roll Recipe Easy Melon Banana Dessert Recipe Grape Pie Recipe Apple Cinnamon Pie Recipe Orange Pudding Recipe Pear Grape Pudding Recipe Banana Soufflé Recipe Fig Cake Recipe Orange Cake Recipe Nut Cake Recipe Lemon Cake Recipe Cherry Cake Recipe Watermelon Tart Recipe Apple Pie Recipe Cranberry Mousse Tart Recipe Pineapple Pie Recipe Plum Pie Recipe Peach Cake Recipe Apple Nut Cake Recipe Special Apple, Pear and Spices Cake Recipe Fruit Bread Cake Recipe Yogurt and Pear Tart Recipe Ricotta Orange Tart Recipe Rice and Pear Tart Recipe Rice Berry Pie Recipe Fruit Cake Recipe Nectarine Ricotta Mousse Recipe Fruit Nectars