Ingredients
300 grs flour
150 grs butter
ΒΌ teaspoon salt
1 egg
Water
Preparation
Place flour over clean table crown shaped in the middle put melted butter, salt and sugar mix all the ingredients with both hands add the egg while mixing and adding water mix well until obtaining smooth dough cover with the dough and let sit for 15 minutes, this dough can be use for any tats pie crust, sweet or salty.
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