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Cake in Shaped of Blocks Recipe
Ingredients
1 cover cake plate
2 square sponge cakes
2 cups of whip cream
Yellow, green, and blue food coloring
1 pack of small colorful candies
Preparation
- Mix 1 cup of whip cream with green food coloring and cover the cake.
- Cut the cake in 4 squares and decorate the other 3 sides of the blocks with whip cream mix with food coloring, add to the sides of blocks the candies giving a block shape.
- Refrigerate the blocks for 1 hour before serving.
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