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Apple Quarters
- For: 6 servings
- Time: 90 minutes
Ingredients:
3 apples
3 eggs
Butter, flour and sugar (the same weight as the eggs)
1 tsp baking powder
Glazed sugar
Preparation:
- Peel the apples and cut in thin slices.
- Beat the eggs with the sugar in a blender until very foamy.
- Add the soft butter and finally the flour mixed with the baking powder lowering the speed of the blender till minimum.
- Butter and flour a mold and pour the cream on it.
- Place and cover the top with the apples.
- Sprinkle the top with sugar and place in a medium heat oven for an hour.
- Flip onto a plate and from there place on top of a tray to have the apples on top.
- Sprinkle glazed sugar on top and serve.
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